Whiskey Steak

Ingredients:

• 2 Tablespoons Olive Oil
• 1/2 teaspoon Rosemary
• Juice of 1/2  lemon
• Salt and Pepper to taste
• 1/4 cup Worcestershire Sauce
• 2 Tablespoons A1
• 2 Tablespoons of Whiskey
• Steaks- your favorite cut

Combine all ingredients except steak and mix well.  Pour mixture over steak and let it marinade about 30 minutes.  Then grill steaks to desired temperature.

I served with Oven Roasted Asparagus, Loaded Twice Baked Potatoes, and Mushrooms.

This recipe was featured on our Appetizing April Menu. Check out the entire April menu for a variety of dinner ideas!