Thursday, March 28, 2013

Oven Roasted Asparagus

Whenever we have asparagus for dinner I always think about the fact that when I first met Scott he didn't eat anything green other than green beans.  Now I can get him to try almost anything and he LOVES asparagus!
Ingredients:
  • Asparagus
  • Olive Oil
  • Salt
  • Pepper
Preheat oven to 400.  Place asparagus on baking sheet, lightly brush with olive oil, and sprinkle with salt and pepper.  Bake for 8-10 minutes.

This recipe was featured on our Appetizing April Menu and our 30 Days of Dinners June Menu, Make sure to check out all of the other great recipes on the menus.