Anyway, here are the ingredients for the pork roast:
- 2-3 lbs. pork roast
- 1 tbsp. dry mustard
- 1 tbsp. chili powder
- 1 tbsp. garlic powder
- 1 tbsp. sea salt
- 1 tbsp. black pepper
- 1/4 cup liquid smoke
BBQ Sauce Ingredients:
- 1 cup ketchup (Heinz for gluten free)
- 2 tbsp. Orange Juice
- 1/4 cup brown sugar
- 1 tsp. Worcestershire Sauce (Lea and Perrins or Kroger for gluten free)
- Dashes of liquid smoke, cayenne pepper and dry mustard
Again, I don't measure the last few ingredients, just a dash is how I measure. Use more cayenne if you like your BBQ spicy, none at all if you don't want any spice. You can use a bit more sugar and even add honey if you like your BBQ sauce even sweeter. Add BBQ sauce to the pork and combine. Serve on pretzel rolls.
This recipe was featured in Two Magical Moms March Menu Madness and our Appetizing April Menu. Check out the menus and try out some of our other YUMMY recipes!