Welcome to our blog! We are two magical moms who hope to show you how we make everyday magical! We are avid Disney fanatics and enjoy crafting, sewing and finding new recipes for our families.
Wednesday, March 13, 2013
Gluten Free Chocolate Chip Oatmeal Cookies
Ingredients:
3 cups gluten free oats
3/4 cup packed brown sugar
3/4 cup white sugar
1/2 stick butter
1 1/4 tsp baking soda
1 cup peanut butter
1 tsp. vanilla extract
2 eggs
1/2 cup nuts (I used sunflower seeds)
1 cup semi-sweet chocolate chips
Directions:
Preheat oven to 350 degrees. Mix together oats and baking soda. In separate bowl, blend together butter and both sugars. Add eggs, vanilla and peanut butter to sugar mixture and blend. Add oat mixture, nuts and chocolate chips and stir until well mixed. Drop by tablespoon onto ungreased cookie sheet and cook for 10-12 minutes at 350 degrees.
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