- 3 Cups Rice Crispies
- 1 Cup Peanut Butter
- 12 oz bag of Semi Sweet Chocolate Chips
- 12 oz can of Cream Cheese Icing
- Brownie Mix (made according directions on box)
Make brownies according to box in a 13x9 inch baking dish. Let them cool completely. When cool, spread the cream cheese icing evenly over brownies. Place in freezer for about 20 minutes or long enough for the icing to become hard. This will make it easier to spread the third layer on top.
Store covered in the refrigerator