I absolutely LOVE anything salted caramel! This delicious sweet treat has all the sweet and salty goodness that I crave. And it's so super simple! You could take the time to make your own caramel sauce, but I just bought the jarred stuff, since you're mixing it with cream cheese anyway.
- 8 oz. block cream cheese, softened
- 1 cup caramel sauce (I bought the glass jar kind made for ice cream toppings)
- 1 tsp. vanilla extract
- sea salt
- chocolate sauce (optional)