Ingredients:
- 1 Tablespoon Bourbon
- 1/4 cup of Butter (softened)
- 1 teaspoon of Vanilla Extract
- 3 Eggs
- 1 cup Sugar
- 3/4 cup Light Karo Syrup
- 1/2 Pecans
- 1/4 teaspoonSalt
- 1/2 cup Semi-Sweet Chocolate Chips
- Perfect Pie Crust
Prepare the Perfect Pie Crust as directed in a previous post or you can cheat and use a store bought crust. Preheat oven to 375. Cream together butter, sugar, eggs, and karo syrup.
Then add in salt, vanilla, and bourbon. Last, stir in pecans and chocolate chips.
Pour into unbaked pie crust.
Bake for 40-50 minutes. Let cool for about an hour. Enjoy!
Then add in salt, vanilla, and bourbon. Last, stir in pecans and chocolate chips.
Pour into unbaked pie crust.
Bake for 40-50 minutes. Let cool for about an hour. Enjoy!
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